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Eric's lab had a graduation celebration for one of his lab-mates so he spent a good portion of Sunday evening baking a cake and some cupcakes. The cake was chocolate mayonnaise which sounds horrible until you realize that mayo is just eggs and oil and until you taste the moist deliciousness. I didn't take any pictures of the cake because by the time I pulled out the camera, I'd already ruined Eric's masterpiece with my unfortunate foray into the world of pastry decorating. Eric brought some of the leftovers home after the party. (Not that we needed them -- his parents had visited on Saturday and had brought loads of homebaked goodies with them. It's not even Thanksgiving, I haven't yet encountered those peanut butter cookies with Hershey's kisses on them, and I've already consumed enough sweets to put the average person into sugar shock. I'm doomed.)
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They should be called Chocolatey Cakey Creamy Awesomeness instead.
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Eric swears it's an easy recipe and since he's the baker in our family, I trust him. Between my husband and my mother in law, I will weigh 300 pounds by New Year's Eve. It's going to be awesome.
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